Description
White wine, garlic, and fennel how can you go wrong?
Pigs born and raised at Martinelli’s Farm in North Scituate, RI. Processed in a USDA facility and co-packed at New England Charcuterie (Boston, MA). Doesn’t get more local than this!
Finocchiona (Dry Salami)
$10.00
White wine, garlic, and fennel how can you go wrong? Pigs born and raised at Martinelli’s Farm in North Scituate, RI. Processed in a USDA facility and co-packed at New England Charcuterie (Boston, MA). Doesn’t get more local than this!
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