Sourdough Bread Boule

“Naturally leavened with a house sourdough starter, offering a tangy flavor and chewy, airy texture.”

Made with unbleached, unbromated flour and Provencal Bakery’s sourdough starter

Provencal Bakery products contain absolutely no preservatives. We recommend storing in the refrigerator or freezing if not consuming immediately.

Ingredients: Unbleached Unbromated Wheat Flour (Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Salt, Yeast, Rye Meal

Allergens: Wheat